Call (719) 266-8202 or email sbivins@cereskitchenco.com for reservations
Gluten-free Baking
This is an intoduction to gluten-free baking. We will cover types of flour and ingredients, making bread, rolls, pizza crusts, pie crusts and crackers. Recipes provided. Cost $25 per family.
Call 266-8202 or email to sbivins@cereskitchenco.com for reservations.
This class will be held on the following dates and times:
Saturday, March 13th, (5:00-7:00 PM)
Improving nutrition in a gluten-free diet