Call (719) 266-8202 or email sbivins@cereskitchenco.com for reservations
Gluten-free Baking
This is an introduction to gluten-free baking. We will cover types of flour and ingredients, making bread, rolls, pizza crusts, pie crusts and crackers. Recipes provided. Cost $25/family.
Call 266-8202 or email to sbivins@cereskitchenco.com for reservations.
This class will be held on the following dates and times:
Wednesday, August 18th, (6:00-8:00 PM) RSVP required.
Improving nutrition in a gluten-free diet